This SUPER EASY Egg Salad Recipe is one the entire family can enjoy! This recipe contains mustard so we reco 8-12 months.
Ingredients:
- 🥚 4 eggs
- 🥛 1/3 cup plain yogurt
- 🟡 1 tbsp mustard
- 🧂 salt + pepper to taste
Instructions:
- Place all eggs into the Baby Brezza 1-Step Food Maker Deluxe and press “steam” for 15 minutes (make sure the blade is removed from the bowl).
- Remove lid, take off bowl from base, and place bowl (with eggs) under cold running water for 10-15 minutes. ⚡ DO NOT place base under running water with the bowl ⚡. Make sure they’re cool to the touch before peeling.
- Peel all eggs, discard shells and any water in the bowl. Chop peeled eggs.
- Place blade back into food maker along with eggs and remaining ingredients.
- Press “Blend” for 2-3 minutes or until preferred consistency.
- Serve & Enjoy!